Ahi Tuna & Shrimp Ceviche is a chilled seafood appetizer that combines ahi tuna and shrimp with a citrus-based preparation commonly associated with traditional ceviche. The result is a bright, refreshing dish featuring a balance of fresh seafood flavor and tangy citrus notes.
The texture combines tender pieces of seafood with the clean, crisp character expected from a cold appetizer. Its lighter profile makes it a popular choice before an entrée or for guests who enjoy seafood-focused starters instead of heavier fried appetizers.
Price information was not listed in the provided source, so no location-specific pricing can be confirmed. Calorie information is also not listed in the provided source. Likewise, allergen details, dietary labels, and nutrition notes were not supplied and therefore cannot be verified.
| Field | Value |
|---|---|
| Category | Appetizers |
| Price | $19.50 |
| Price Location | Albuquerque, NM, USA (Prices may vary by location.) |
| Calories | 570 Calories |
| Main Ingredients | Sushi-grade ahi tuna, shrimp, green onion, cilantro, lime juice, avocado, crispy corn tortillas |
| Allergens | Fish, Shellfish (Shrimp) |
| Dietary Notes | Gluten-Free (according to the official nutrition guide) |
| Availability | Available (location-dependent) |
| Source | The Cheesecake Factory Menu |
| Last Checked | August 2026 |