Ahi Poke Nachos is a seafood appetizer that replaces traditional tortilla chips with crispy wontons. The official menu describes it as being topped with Hawaiian-style ahi tuna poke, avocado, green onion, chiles, sesame seeds, and sriracha aioli, creating a combination of fresh fish, creamy avocado, and crunchy wontons.
The dish offers contrasting textures, from crisp fried wontons to tender ahi tuna and smooth avocado. The sriracha aioli adds a creamy finish, while sesame seeds and green onions provide additional flavor and texture. It is best suited for guests who enjoy seafood appetizers and shareable plates with Asian-inspired flavors.
The Honolulu, Hawaii location lists Ahi Poke Nachos at $20.95, although pricing varies by restaurant. At some Hawaii locations the item may also be temporarily unavailable. The official nutrition guide lists 1,020 calories per order and indicates that it serves 2–4 people.
Item-specific allergen information and dietary labels were not listed in the provided source.
Quick Facts Table
| Field | Details |
|---|---|
| Category | Appetizers |
| Price | $20.95 |
| Price Location | Honolulu, Hawaii |
| Calories | 1,020 |
| Main Ingredients | Crispy wontons, Hawaiian-style ahi tuna poke, avocado, green onion, chiles, sesame seeds, sriracha aioli |
| Allergens | Not listed in provided source |
| Dietary Notes | Not listed in provided source |
| Availability | Listed on menu (temporarily unavailable at reviewed Honolulu location) |
| Source | Official Cheesecake Factory Menu & Nutrition Guide |
| Last Checked | Not listed in provided source |